A dinner with Oregon's Hiyu Wine Farm and winemaker Nate Ready.June 18 2018 | 6:00 PM - 9:00 PM
528 University Ave Se, Minneapolis, MN 55414
The dinner will begin with a reception of wine and passed hors-d'oeuvres followed by a four-course meal with selected pairings. Throughout the evening there will be an intimate conversation and opportunity for Q&A with the winemaker and chefs.
Ticket price is $150 per person. We require a $75 deposit to hold a seat. The balance will be charged at the end of the dinner.
Monday, June 18th, 2018.
Seating at 6:00 pm.
$150.00, plus taxes and service.